SPAM^® Pizza Pockets

Ingredients

• 1 can SPAM^® Classic, cut into 30 strips
• 15 slices white loaf bread
• 3 tbsp tomato paste
• 3 tbsp tomato sauce
• ½ tsp salt
• ½ tsp oregano powder
• 450 g Mozzarella cheese, shredded
• Vegetable oil for glazing

Directions

1. Heat oil and pan fry SPAM^® Classic strips.
2. Mix the tomato paste, tomato sauce, salt and oregano powder into a sauce.
3. Flatten bread slices into thin sheets using a rolling pin.
4. On each slice of bread, spread half a tsp of sauce on one half, top with SPAM^® Classic strips, and about 30g of cheese.
5. Brush the edges of the bread slice with water. Fold and seal edges tightly with a fork.
6. Place the pizza pockets onto a rack, brush both sides with vegetable oil. Bake in a preheated oven at 180°C for 15 minutes.
7. Once golden brown, rest the pizza pockets for 5 minutes before serving.